Zakiah Bonnerwith
Onggi Yard
Reduction Fired Stoneware
N/A
2020
Onggi's are fermentation vessels widely used throughout the Korean peninsula. They are typically stored outside in an "onggi yard". Most households have these vessels storing their supply of fermented goods in their yards, decks, and occasionally buried underground. I took this photo of the onggi's all together outside to represent how they are traditionally stored by individuals at their homes.